Welcome to The Olde Stone Brewing Co.

For 22 years we’ve been supplying our guests with a warm, rich pub atmosphere, simple yet delicious food and, of course, a perfectly hand-crafted selection of ales. The Stone is a perfect place for dining, celebrating a significant event or just getting together with friends over a delicious pint or glass of wine. 

We hope you’ll find exactly what you’re looking for here and we’ll see you soon!
Cheers!

Our Menu

3 Cheese Garlic Ciabatta

null
An 18” slab of ciabatta, brushed with garlic butter, cheddar, jack and feta with your choice of either bacon and scallions -OR- arugula and cherry tomatoes.

$14

Buffalo Cheese Curds

null
Tender cheese curds, breaded and lightly fried, drizzled with our cayenne butter, sour cream and topped with bacon & scallions.

$12

The Olde Wally Salad

null
Mixed greens topped with apple, toasted pumpkin seeds, dried cranberries, candied pecans & Crosswind Farm goat cheese with a yogurt & mixed berry dressing.

S — $9, L — $14

Cheddar & Ale Soup

An instant favourite since day one! Olde ale, cheddar, mushrooms, red peppers & onions. Served with our house-made cheesy bread.
$7

House Salad

Mixed heritage lettuce, arugula, cherry tomatoes, cucumbers & carrots tossed with a house made oregano vinaigrette.
S — $7, L — $12

Spicy Cheese Nachos

Smothered in cheddar & Jack cheeses, red onions, bell peppers jalapeños and served with salsa & sour cream on the side.
1/2 — $10, Full — $14

Mediterranean

Red onions, bell petters, cucumbers, tomatoes, feta & Kalamata olives on mixed greens with a house made oregano vinaigrette.
S — $7, L — $18

The Stone Caesar

Mixed greens tossed in our spicy garlic Caesar dressing, garnished with crisp bacon & croutons.
S — $7, L — $12

Charred Veggie Salad

A warm salad of charred veggies on top of a bed of greens with a basil pesto vinaigrette and shredded provolone cheese.
S — $9, L — $14

Roasted Red Pepper, Tomato & Basil Soup

null
A soul-warming, blended soup topped with a drizzle of sour cream.

$7

All Hail The Cheese

null
A grilled cheese to be reckoned with! Melted cheddar and jack, provolone & Havarti with charred veggies on marble rye with a red pepper & feta aioli.

$15

Chicken Parm Sammy

A panko breaded chicken breast on a layer of marinara topped with garlic-sautéed peppers & onions, basil pesto and melted provolone served on roasted garlic ciabatta.
$15

The Olde Stone Reuben

A broiled sandwich of corned beef, Swiss cheese,
sauerkraut, red pepper and feta aioli on marble rye with a pickle spear.
$15

Brew Pub Club

Beer-brined, roasted turkey breast, bacon and cheddar baked on roasted garlic ciabatta topped with lettuce, tomato and a basil pesto aioli.
$15

Grilled Steak Sandwich

Tender shaved flank steak on roasted garlic ciabatta with melted Swiss, garlic-sauteed petters & onions and a horseradish aioli.
$15

The Olde Pickwickian

null
Marinated chicken, bell peppers, red onion, cucumbers, lettuce, cheddar and jack with a peppercorn mayo, wrapped up in a flour tortilla and lightly grilled.

$15

Brewer's Burger

null
Our 7oz beef burger topped with bacon, jalapenos, Havarti, lettuce, tomato, red onions, a crumble of blue cheese & peppercorn mayo.

$15

The Best Burger

A truly juicy & delicious 7oz handmade burger, topped with lettuce, tomato, cheddar, pickles, red onion,
mayo & grainy Dijon.
$15

The Bella Mushroom Burger

A marinated, grilled portabella cap topped with arugula, tomato, garlic sautéed peppers & onions,
provolone cheese and a horseradish aioli.
$15

Chickpea & Apple Burger

Our curried chickpea & apple patty is griddled and topped with mango chutney, raita, sweet pickle slaw,
lettuce & feta.
$15

Red Bean & Rice Burger

A Cajun spiced patty made of beans and rice, pan fried and topped with fresh salsa, avocado, Havarti cheese spinach and grainy Dijon.
$15

Brewer's Burger

Our 7oz beef burger topped with bacon,
jalapenos, Havarti, lettuce, tomato, red onions, a crumble of blue cheese & peppercorn mayo.
$15

California Turkey Burger

null
A house-made, herbed patty of ground turkey topped with bacon, avocado, arugula, tomato, goat cheese & a basil pesto aioli.

$15

Dave's Pizza

null
Kalamata olives, feta cheese, cheddar & jack, fresh tomato bruschetta mix and spinach.

$16

The Tuscan

Genoa salami, smoked bacon, provolone cheese, bell peppers and onions over our herbed marinara sauce.
$16

Pulled Pork Pizza

Creamy roasted garlic & blue cheese sauce, topped with pulled pork, caramelized onions, cheddar &
jack. Finished with arugula and a balsamic reduction.
$16

Pierogi Pizza

A staff favourite! Roasted garlic mashed potato base, topped with smoked chicken, cheddar & jack,
crisp bacon, scallions and finished with a sour cream drizzle.
$16

Marge's Pizza

Our herbed marinara sauce topped with cheddar & jack, fresh basil leaves and a pesto drizzle finish.
$16

The Santa Fe

null
Smoked chicken, bell peppers, red onion, jalapeños, cheddar & jack and finished with a drizzle of sour cream.

$16

Jerk Chicken Dinner

null
Lewy’s specialty! Two chicken leg quarters, marinated in a house-made jerk sauce, grilled to perfection and served with mild curried rice and a side house salad.

$17

Nasi Goreng

Our take on this classic Indonesian dish combines marinated chicken, shrimp, roasted cashews, currants and curried rice. Topped with yogurt and a drizzle of Sriracha.
$16

Thai Noodles

Ban pho noodles, bean sprouts, bell peppers, snow peas, zucchini, carrots, lemongrass and cashews tossed in a Thai inspired sauce. Choose mild, medium or hot and with chicken, shrimp, or vegetarian.
$18

Elsie's Fish & Chips

Wouldn’t be a “brew pub” without it. A full filet of haddock in our house-made stout batter serves with a tangy slaw, shoestring fries & a zesty garlic dipping sauce.
$16

Panko Fried Chicken Tenders

Perfect for kids and kids at heart!
Panko breaded, tender chicken strips marinated in fresh herbs &
served with your choice of sides.
$16

Chicken Parmesan

Two 4 oz chicken breasts with a panko and parmesan crust. Baked with our herbed marinara sauce and provolone cheese, served with a basil pesto linguine and a side house salad.
$18

Seafood Linguine

Linguine noodles tossed in a light garlic & parmesan il with snow peas, zucchini, carrots, cherry tomatoes, red onion and bell peppers, salmon and shrimp.
$18

Butternut Squash Ravioli

null
Plump ravioli tossed in a sage & browned butter sauce with cherry tomatoes, toasted pecans, spinach leaves, bacon, red onions & topped with asiago cheese.

$16

Chocolate Brownie

A decadent chocolate fudge brownie, served warm with a scoop of ice-cream.
$7

Apple Crisp

A home-made favourite, just like mom used to make. Served warm and you can add a scoop of ice-cream if you’re feeling scandalous
$7

Frozen Peanut Butter Pie

A real treat! Creamy, frozen, peanut butter goodness layered on an Oreo crumble crust and topped with chocolate ganache.
$7

Daily Feature

From cheesecake to creme brûlée and everything in between. Ask your server for today’s feature.
$7

Manhattan

2oz whiskey, a splash of sweet vermouth & a dash of bitters, served over ice in a rocks glass and garnished with a cherry.
$10

Rusty Nail

1.5oz scotch, .5oz Drambuie built in a rocks glass (on ice or neat, your choice!) and garnished with a lemon.
$10

Martini

2oz Gin or vodka & a dash of dry vermouth, prepared on ice and served straight up with a pickled garnish skewer. Make it dirty if you like, or hot & dirty. (Our favourite!)
$10

Mojito

2oz white rum muddled with sugar, fresh limes and mint leaves, shaken with ice and served in a Collins glass and topped with soda.
$10

The Shelby Moon

2oz Gin, topped with a splash o’ orange and pineapple juices, ginger ale, sprite and soda built in a Collins glass, packed with ice and garnished with a lime wedge.
$10

Old Fashioned

2oz whiskey, a splash of simple syrup, a couple dashes o’ bitters served over ice in a rocks glass and garnished with orange and a cherry.
$10

Negroni

Equal parts gin, sweet vermouth and Campari shaken and strained over ice in a rocks glass and garnished with a slice of orange.
$10

Margarita

1.5oz tequila, .5oz triple sec, .5oz lime juice, shaken on ice, strained into an ice packed, salt rimmed Collins glass and garnished with fresh lime.
$10

Olde Stone Caesar

2oz Vodka, a dash o’ Worcestershire, a splash o’ Tabasco built in a lemon, pepper and garlic rimmed Collins glass, packed with ice topped with Clamato and garnished with a pickled skewer.
$10

OUR SPECIALS

For the day of December 5, 2018
null

Daily Soup


Caribbean Beef Vegetable

Beef, Lamb, Sausage, Onion, Carrot, Bell Pepper & Potato in a Creamy Coconut Milk Broth served with Fried Cornmeal & Veggie Dumpling
$7

Sarnie


Burrito

A Grilled Tortilla filled with seasoned ground Chorizo, Turkey, Bean, Tomato, Cheddar & Monterey Jack Cheese topped with Sour Cream + Salsa and Your Choice of Sides
$15

Gourmet Burger


Beef, Andouille & Chorizo Patty topped with Havarti, Bacon, Grilled Pineapple, Lime & Herb Mayo, Arugula, Pickle, Tomato & Onion

Your Choice of Sides
$16

our beer

Red Fife Wheat Ale

A filtered wheat beer in the North American tradition, Red Fife is pale, golden, sparkling and refreshing; the kind of beer you can enjoy every day. The clean flavour contributed by wheat is complemented by just enough German hop aromas to achieve the perfect balance. 5.0% ABV.

Pickwick's Best Bitter

England is rightly famous for its traditional draught ales, full of hot character, but moderate alcohol content; the kind of beer Dickens’ Mr. Pickwick would have enjoyed. Our Best Bitter is a tribute to these ales, with a blend of malts creating a deep copper colour and full, rich flavour. This is balanced by enough hop flavour and aroma to make it earn the title “Best” Bitter. 4.5% ABV.

WILDE OLD ALE

The inhabitants of the rugged hills and dales of northern England and Scotland like their beer strong, dark and sustaining with the mellowness of aging. So it is with our Old Ale, a hearty, malt-accented brew which lives up to the promise of its dark brown colour. This is not just any old ale, mind you, but Wilde Old Ale, to honour the somewhat peculiar playwright. 5.6% ABV.

Or Dubh Stout

Irish “Black Gold” in a glass, this dry stout rivals the best of Dublin itself. A blend of seven grains results in beer of subtle complexity. A substantial portion of this grain is roasted barley which creates the intense colour, aroma and flavour that defines a great stout. Dispensed in the traditional manner, it takes a while to pour, but is well worth the wait. 5.1% ABV.

Cask Ale

Chocolate Coffee Raspberry Stout

Seasonal

2 // Pumpkin Ale & Ginger Lemongrass Whit

our brewery

null

events

null

Travia!


Pub Trivia For The Brave! Trivia league running Sunday Nights from 8-10 PM

Every Sunday!

Reservations

null

For reservations or for general inquiries, please give us a call at (705) 745-0495!

Special Thanks

To Jen Allison & Brealie Noble for the awesome photos

&

to B. Mroz for the logo, flourishes and font.